Eel with Sesame Oil
Xin Wan Xiang
新萬香的《麻油鱔魚》入選為2019台南美食節推薦的經典臺菜料理，更是新萬香熟客的必點招牌菜。跳脫以往鱔魚酸甜味的烹調方法，以善化在地生產的黑麻油將薑絲稍作煸香，再加入鱔魚、米酒大火快炒混和，帶出麻油的香氣與鱔魚的鮮度，口感脆而不柴，是到新萬香必嚐的美味。
店家名稱： 新萬香餐廳
店家電話： 5836569
店家地址： 台南市善化區民生路432號
Xin Wan xiang’s “Sesame Oil Eel” was selected as a classic Taiwanese dish recommended by the 2019 Tainan Food Festival, and is a must-try for Xin Wan xiang’s regular customers. It is a must-try dish at Xin Wan xiang. The eel is stir-fried with locally produced black sesame oil, ginger, and rice wine to bring out the aroma of sesame oil and the freshness of the eel, and the texture is crispy but not woody.It’s a must-try when you visit New Manka.
Information
Restaurant：Xin Wan Xiang
Phone number: 06-5836569
Location：No. 432, Minsheng Rd., Shanhua Dist., Tainan City
Website：https://www.facebook.com/shin.wann.shiang
Business Hours
Mon 11:00 to 14:00 、17:00 to 21:00
Tue 11:00 to 14:00 、17:00 to 21:00
Wen 11:00 to 14:00 、17:00 to 21:00
Thu 11:00 to 14:00 、17:00 to 21:00
Fri 11:00 to 14:00 、17:00 to 21:00
Sat 11:00 to 14:00 、17:00 to 21:00
Sun 11:00 to 14:00 、17:00 to 21:00
